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天仁茗茶

[Ten Ren] Taiwan Roasted / High Mountain Oolong Tea – 100g (Select) 天仁茗茶 台灣高山烏龍茶 / 台灣精焙烏龍茶

[Ten Ren] Taiwan Roasted / High Mountain Oolong Tea – 100g (Select) 天仁茗茶 台灣高山烏龍茶 / 台灣精焙烏龍茶

Regular price $16.99 USD
Regular price Sale price $16.99 USD
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Flavored Tea
Quantity

Ten Ren Taiwan Roasted Oolong Tea – 100g

Product Overview

Experience the rich aroma and smooth, mellow flavor of traditional Taiwanese roasted oolong tea.

Ten Ren Taiwan Roasted Oolong Tea is carefully crafted to bring out the warm, toasty character of oolong tea through a traditional roasting process. The roasting enhances the tea's depth and aroma, creating a satisfying cup with a rich fragrance and a smooth, lingering finish.

Perfect for tea lovers who enjoy a fuller-bodied oolong with comforting roasted notes, this tea can be enjoyed throughout the day, especially after meals or during a relaxing tea break.

Discover the traditional taste of Taiwanese tea craftsmanship with Ten Ren.

Product Details

  • Brand: Ten Ren
  • Product: Taiwan Roasted Oolong Tea
  • Tea Type: Roasted Oolong Tea
  • Flavor Profile: Toasty, mellow, smooth and rich
  • Aroma: Warm roasted tea fragrance
  • Tea Liquor: Golden amber
  • Package: Tea canister
  • Net Weight: 100g
  • Origin: Taiwan
  • Best For: Daily tea drinking, traditional Chinese tea brewing, after-meal tea and gifting

Net Weight

100g (3.53 oz)

Ingredients

100% Oolong Tea Leaves

No added sugar, sweeteners or artificial flavoring.

Shelf Life

Recommended listing: Up to 24 months from the date of manufacture, subject to the actual package label.

Please check the expiration date printed on the package before publishing the product listing.

Storage: Store in a cool, dry place away from direct sunlight, heat, moisture and strong odors. Keep tightly sealed after opening to preserve freshness and aroma.

Suggested Brewing Instructions

Traditional Hot Brewing

  • Tea leaves: 5–7g
  • Water: 150–200ml
  • Water temperature: 90–95°C / 194–203°F
  • First infusion: 45–60 seconds
  • Additional infusions: Gradually increase steeping time to taste.

Ten Ren Taiwan High Mountain Oolong Tea – 100g

Product Overview

Discover the delicate aroma and refreshing taste of authentic Taiwanese high mountain oolong tea.

Ten Ren Taiwan High Mountain Oolong Tea is made from tea leaves selected from Taiwan's central high mountain tea-growing regions. The high-elevation growing environment contributes to the tea's distinctive fragrance and smooth character.

This lightly oxidized oolong tea offers a fresh, floral aroma, a clean and mellow taste, and a naturally sweet finish. Its balanced flavor makes it an excellent choice for both experienced tea drinkers and those exploring Taiwanese tea for the first time.

Enjoy it hot for a traditional tea experience or prepare it for a refreshing afternoon tea break.

Product Details

  • Brand: Ten Ren
  • Product: Taiwan High Mountain Oolong Tea
  • Tea Type: Taiwanese High Mountain Oolong
  • Growing Region: Central Taiwan high mountain tea regions
  • Flavor Profile: Floral, fresh, smooth and naturally sweet
  • Aroma: Delicate floral fragrance
  • Tea Liquor: Golden yellow
  • Processing: Lightly oxidized oolong tea
  • Package: Tea canister
  • Net Weight: 100g
  • Origin: Taiwan
  • Best For: Everyday premium tea drinking, traditional tea brewing, afternoon tea and gifting

Ten Ren describes its high mountain spring oolong as a lightly oxidized tea from Taiwan's central high mountain regions, known for its fragrant aroma and refreshing finish. 

Net Weight

100g (3.53 oz)

Ingredients

100% Oolong Tea Leaves

No added sugar, sweeteners or artificial flavoring.

Shelf Life

Recommended listing: Up to 24 months from the date of manufacture, subject to the actual package label.

Please check the expiration date printed on the package before publishing the product listing.

Storage: Store in a cool, dry place away from direct sunlight, heat, moisture and strong odors. Keep tightly sealed after opening to preserve the tea's freshness and delicate aroma.

Suggested Brewing Instructions

Traditional Hot Brewing

  • Tea leaves: 5–7g
  • Water: 150–200ml
  • Water temperature: 85–90°C / 185–194°F
  • First infusion: 45–60 seconds
  • Additional infusions: Gradually increase steeping time to taste.
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